[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-study-detail:100558339":3},{"organization":4,"armGroups":7,"interventions":19,"overallOfficials":27,"centralContacts":31,"locations":36,"responsibleParty":56,"collaborators":58,"id":64,"slug":65,"hasResults":66,"nctId":67,"briefTitle":68,"officialTitle":69,"acronym":23,"eligibilityCriteria":70,"healthyVolunteers":66,"sex":71,"minAge":72,"maxAge":73,"enrollmentInfo":74,"targetDuration":23,"studyType":77,"phases":78,"briefSummary":80,"conditions":81,"keywords":23,"overallStatus":39,"whyStopped":23,"lastUpdateSubmitDate":85,"lastUpdatePostDateStruct":86,"startDateStruct":89,"completionDateStruct":91,"leadSponsor":93,"locationsCount":94},{"fullName":5,"class":6},"Second Affiliated Hospital, Zhejiang University, School of Medicine","OTHER",[8,14],{"label":9,"type":10,"description":11,"interventionNames":12},"Nutritional optimization-led triple prehabilitation Intervention","EXPERIMENTAL","Nutritional optimization-led triple prehabilitation",[13],"Other: Nutritional optimization-led triple prehabilitation Intervention",{"label":15,"type":6,"description":16,"interventionNames":17},"Conventional triple prehabilitation Intervention","Conventional triple prehabilitation",[18],"Other: Conventional triple prehabilitation Intervention",[20,24],{"type":6,"name":9,"description":21,"armGroupLabels":22,"otherNames":23},"The nutritional status of the patients was assessed together with the clinical nutritionist to develop an individualized nutritional plan. The experimental group used ordinary dietary supplementation + transoral nutritional supplementation, and the control group used ordinary dietary supplementation. The target energy was basal energy metabolism level \\* physical activity level, physical activity level was male: 1.55 female: 1.56; basal energy level was basal metabolism standardized value \\* body weight (basal metabolism standardized value for obese patients was 25; basal metabolism standardized value for normal or emaciated patients was 30). Add 600kcal capacity supplement to this. Exercise workouts focused on increasing lung capacity and cardiorespiratory tolerance. Specialized psychological interventions.",[9],null,{"type":6,"name":15,"description":25,"armGroupLabels":26,"otherNames":23},"Conventional triple prehabilitation: ordinary dietary supplementation; exercise workouts focused on increasing lung capacity and cardiorespiratory tolerance; specialized psychological interventions.",[15],[28],{"name":29,"affiliation":5,"role":30},"Yuan Ding","STUDY_CHAIR",[32],{"name":29,"role":33,"phone":34,"phoneExt":23,"email":35},"CONTACT","+86 18858101960","dingyuan@zju.edu.cn",[37],{"facility":38,"status":39,"city":40,"state":41,"zip":42,"country":43,"countryCode":44,"cosmosGeoPoint":45,"geoPoint":50,"contacts":51},"2nd Affiliated Hospital, School of Medicine, Zhejiang University, China","RECRUITING","Hangzhou","Zhejiang","310009","China","CN",{"type":46,"coordinates":47},"Point",[48,49],120.16142,30.29365,{"lat":49,"lon":48},[52],{"name":53,"role":33,"phone":54,"phoneExt":23,"email":55},"Human Subject Research Ethics Committee","+86 0571 87783759","keyanlunli_zheer@163.com",{"type":57,"investigatorFullName":23,"investigatorTitle":23,"investigatorAffiliation":23,"oldNameTitle":23,"oldOrganization":23},"SPONSOR",[59,61],{"name":60,"class":6},"ZhuZhou Central Hospital",{"name":62,"class":63},"Shangrao People's Hospital","UNKNOWN","100558339","the-effect-of-nutrition-optimized-prehabilitation-on-perioperative-intervention-in-primary-hepatocellular-carcinoma-100558339",false,"NCT06549829","the Effect of Nutrition-optimized Prehabilitation on Perioperative Intervention in Primary Liver Carcinoma","Nutrition-Optimized Prehabilitation's Impact on Perioperative Outcomes in Primary Liver Carcinoma: A Randomized Controlled Trial","Inclusion Criteria:\n\n* Patients diagnosed with primary liver cancer.\n\n  * Patients between the ages of 18 and 80.\n\n    * Patients who are feasible for surgical treatment after clinical evaluation.\n\nExclusion Criteria:\n\n* Patients with liver metastases or combined with other tumors.\n\n  * Patients with allergy to the ingredients of nutritional preparations. ③Patients with severe malnutrition who cannot eat by mouth. ④Patients with hyperthyroidism, fistula, and combined digestive system diseases.","ALL","18 Years","80 Years",{"count":75,"type":76},120,"ESTIMATED","INTERVENTIONAL",[79],"NA","The aim of this project is to investigate the effect of triple prehabilitation led by nutritional optimization in liver cancer patients' surgery. It improves the preoperative nutritional status of cancer patients, reduces the incidence of early postoperative complications, promotes postoperative recovery, and improves the quality of patients' survival. Patients were randomized into experimental and control groups based on exclusion and inclusion criteria. Nutritional interventions and exercise and psychological interventions for patients. Routine clinical blood tests will be performed at the time of enrollment, on the first day before surgery and on the first, third and fifth days after surgery. Enrolled patients were followed up by telephone or outpatient clinic at 1 month postoperatively.",[82,83,84],"Hepatocellular Carcinoma","Liver Carcinoma","Hepatobiliary Cancers","2026-08-09",{"date":87,"type":88},"2026-08-12","ACTUAL",{"date":90,"type":88},"2024-09-01",{"date":92,"type":76},"2026-10-31",{"name":5,"class":6},1]