About this trial
The present project will specifically assess metabolic effects of dietary interventions with controlled intake of fructose and fructose/galactose in GSDI, with the aim to provide evidence whether relaxed dietary restrictions of fructose and galactose may be justified in treatment recommendations at least for adults, which would considerably enlarge food choice in everyday life of the patients with an expected positive impact on the quality of life of patients with this rare disorder.
Eligibility criteria
This trial does not accept healthy volunteersQualifiers
Genetically and/or enzymatically confirmed diagnosis of GSDI (GSDIa or GSDIb)
Male or female ≥ 18y
Restriction of fructose intake in usual dietary treatment
Written informed consent
Disqualifiers
Non-compliance with routine dietary treatment
Pregnancy or lactation
Liver transplant
Recurrent hospitalisations due to metabolic decompensation within the last 12 months
Trial design
Crossover
Treatments tested in this trial
Fructose
Dietary supplement40g fructose (free and bound, max amount of fructose from added free sugar/saccharose 25g)
Fructose and galactose
Dietary supplement10g galactose (mostly from lactose) plus 40g of fructose (free and bound, max amount of fructose from added free sugar/saccharose 25g)
Treatment groups
Trial outcomes
Primary outcomes
Change in lactate during the dietary intervention compared to baseline under the usual diet
Lactate belongs to the parameters of secondary metabolic disturbance traditionally used to estimate metabolic control in GSDI in routine clinical practice (lactate, triglycerides, uric acid). Redundant measurements of lactate are performed in blood as well as in collected urine.
Secondary outcomes
Change in plasma triglycerides during the dietary intervention compared to baseline (as parameters traditionally measured together with lactate to estimate overall metabolic control)
Change in plasma uric acid during the dietary intervention compared to baseline (as parameters traditionally measured together with lactate to estimate overall metabolic control)
Plasma metabolite changes in targeted metabolomics during the dietary intervention compared to baseline measurements.
Plasma metabolite changes in targeted lipidomics during the dietary intervention compared to baseline measurements.
Sponsors and contacts
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Insel Gruppe AG, University Hospital Bern
Lead sponsor
University of Zurich
Collaborator
University Hospital Freiburg
Collaborator
University Hospital Heidelberg
Collaborator
Medical University Innsbruck
Collaborator