About this trial
The objective of the proposed research is to determine the effects of fresh mango consumption on gut microbiome, and its relationship with skin health, sexual and mental health in relatively healthy adults.
Eligibility criteria
This trial accepts healthy volunteersQualifiers
Generally healthy subjects
BMI 20-40 kg/m2
Disqualifiers
Smoker
Pregnant woman
Required antibiotics use
Required dietary supplement use
Trial design
Crossover
Treatments tested in this trial
Low fat cookies
Other interventionTo determine the effects of low fat cookie consumption on physiological indicators of sexual, mental, skin, and gut health
Mango
Other interventionTo determine the effects of mango consumption on physiological indicators of sexual, mental, skin, and gut health
Treatment groups
Trial outcomes
Primary outcomes
Change of sexual health questionnaire scores
Change of sexual health questionnaire scores will be determined to examine effects of mango consumption vs low-fat cookies.
Change of depression questionnaire scores
Change of depression questionnaire scores will be determined to examine effects of mango consumption vs low-fat cookies.
Change of skin hydration scores
Change of skin hydration scores will be determined to examine effects of mango consumption vs low-fat cookies
Change of microbiome diversity
Change of microbiome diversity will be determined to examine effects of mango consumption vs low-fat cookies.
Sponsors and contacts
Click on the lead sponsor to view all of their trials.