Effects Of Vacuum Controlled Static Versus Vacuum Controlled Dynamic Dry Cupping On Pain, Range Of Motion And Disability Among Patients With Chronic Low Back Pain

Trial statusNot yet recruiting
Trial phaseNot applicable
Trial typeInterventional
Biological sexAll
Age30-40
SponsorLahore University of Biological and Applied Sciences

About this trial

This randomized controlled clinical trial aims to compare the effects of vacuum-controlled static dry cupping and vacuum-controlled dynamic dry cupping on pain intensity, lumbar range of motion, and functional disability in patients with chronic low back pain. Participants will be randomly assigned to two groups receiving either static or dynamic dry cupping along with conventional treatment. The outcomes will be assessed to determine which cupping technique is more effective in improving pain, mobility, and functional ability in individuals with chronic low back pain.

\[Time Frame: Measured at baseline (pre-intervention) and after 6 weeks (post-intervention completion).

Eligibility criteria

This trial does not accept healthy volunteers

Qualifiers

Age 30 to 40 years. (21)

Both male and female genders (15)

Patients experiencing LBP with a score of at least 3/10 on the NPRS (22)

For more than three months (22).

Disqualifiers

* Subjects with lower body condition (i.e., spondylolisthesis, spinal stenosis, osteoporosis, or intervertebral disk derangement) (15)

Subjects with a history of cancer (15)

Subjects experiencing referred leg symptoms (15)

Subjects with any current local or systemic infections, vascular disease, including varicose veins (17)

Trial design

Design model

Parallel

Treatments tested in this trial

  • Vacuum-Controlled Static Dry Cupping

    Other intervention

    Vacuum-controlled static dry cupping will be applied to the lumbar region of patients with chronic low back pain. Cups will be placed on the affected area and kept stationary for approximately 10 minutes to create negative pressure, aiming to improve blood circulation, reduce pain, and relieve muscle tension.

  • Vacuum-Controlled Dynamic Dry Cupping

    Other intervention

    Vacuum-controlled dynamic dry cupping will be applied to the lumbar region. After creating negative pressure, the cups will be gently moved over the skin to mobilize soft tissues, enhance circulation, reduce pain, and improve lumbar mobility in patients with chronic low back pain.

Treatment groups

48 Participants
are divided into 2 treatment groups
Group A: Static Dry CuppingExperimental treatment 1 intervention
Group B: Dynamic Dry CuppingActive comparator 1 intervention

Trial outcomes

Primary outcomes

1

Pain Intensity

Pain intensity in patients with chronic low back pain will be assessed using the Numeric Pain Rating Scale (NPRS). The NPRS is an 11-point scale ranging from 0 to 10, where 0 indicates no pain and 10 represents the worst imaginable pain. It will be used to evaluate the effectiveness of vacuum-controlled static and dynamic dry cupping in reducing pain levels.

Time frame
Baseline (before treatment) and after 6 weeks of intervention.
2

Lumbar Range of Motion

Lumbar range of motion will be measured to assess improvement in spinal mobility in patients with chronic low back pain. Lumbar movements including flexion, extension, and lateral flexion will be evaluated using a goniometer or inclinometer.

Time frame
Baseline (before treatment) and after 6 weeks of intervention.
3

Functional Disability

Functional disability related to chronic low back pain will be assessed using the Oswestry Disability Index (ODI), a validated questionnaire that measures the impact of back pain on daily activities such as walking, sitting, standing, and personal care.

Time frame
Baseline (before treatment) and after 6 weeks of intervention.

Secondary outcomes

Other outcomes

Sponsors and contacts

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