About this trial
The objective of this study is to demonstrate that an \< or equal to 8-hour time-restricted eating (i.e., fasting for at least 16 hours every day), not focusing on reducing caloric intake, reduces intra-hepatic fat in patients with obesity and Metabolic dysfunction-Associated Steatotic liver Disease (MASLD).
Eligibility criteria
This trial does not accept healthy volunteersQualifiers
Body mass index (BMI) between 30.0 and 49.9 kg/m2
Age between 18 and 65 years (limits included)
Sedentary (light-intensity physical activity less than 1 hour per week) or moderately active (moderate exercise 1 to 2 hours per week). Self-declared criteria.
Weight stable for at least 3 months prior to the beginning of the study (gain or loss <4 kg). Self-declared criteria.
Disqualifiers
Alcohol intake > 20 g/day
Night-shift workers or rotating shift workers
Smoking
Patient with diabetes if HbA1c not at target (<7%) and/or using a non-authorized medication)
Trial design
Parallel
Treatments tested in this trial
Time Restricted Eating
BehavioralCoaching of the patient by a dietetician for reduction of time of daily food intake to a window of 8 hours per day or less and thus increase of daily fasting to at least 16 hours, in addition to usual dietary counselling to achieve a balanced diet (no calorie restriction) and increase physicial activity as recommended (current guidelines).
Usual care only
BehavioralUsual care: dietary counselling to achieve a balanced diet (no calorie restriction) and increase physicial activity as recommended (current guidelines).
Treatment groups
Trial outcomes
Primary outcomes
Liver fat content quantified by Magnetic Resonance Imaging Proton Density Fat Fraction
Liver fat content quantified Magnetic Resonance Imaging Proton Density Fat Fraction (MRI-PDFF) before randomization and then at 12 weeks post randomization
Secondary outcomes
Average lenght of the eating period per 24 hours
Average lenght of the eating period per 24 hours as assessed byt he self-declared times of first and last food intake every day of the 12 weeks intervention. (Daily registration of time of first food intake and of time of last food intake will be performed by all patients on the dedicated mobile application through time-stamped photos of first and last feedings)
Liver steatosis and Stiffness as assessed by the Fibroscan
Liver steatosis ans stiffness evaluated by Fibroscan Controlled Attenuation Parameter before randomization and then at 12 weeks post randomization
Hepatic outcomes evaluated through aspartates aminotransferases (ASAT) blood level before randomization and at 12 weeks post randomization.
Level of aspartate aminotransferases (ASAT) in blood before randomization and at 12 weeks post randomization.
Physical activity level measured by accelerometry with a watch accelerometer
Physical activity measured by accelerometry with a watch accelerometer during 7 days before randomization, then during 7 days of the sixth and twelfth weeks after randomization.
Sponsors and contacts
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