About this trial
This is a nutritional screening and assessment study conducted prior to heart surgery. The nutritional status of patients will be assessed by a series of questionnaires, blood/urine biomarkers and measurement of grip strength and body composition. The investigators will then evaluate of any of the assessments are linked with clinical outcomes following surgery. For example, how long do patients stop in the intensive care unit (ICU), in hospital and how many complications patients experience.
The investigators hope to use this important clinical data to understand how medical staff can identify a poor nutritional status and which patients may need nutritional support prior to surgery.
Eligibility criteria
This trial does not accept healthy volunteersQualifiers
None
Disqualifiers
All patients without proficiency in English that allows completion of questionnaires
Unable to provide written consent
Trial population
Patients undergoing routine NHS cardiac surgery
Trial design
Case-only
Cross-sectional
Treatments tested in this trial
Nutritional Screening
BehavioralTo identify which nutritional screening approaches (nutritional questionnaires, biomarkers, sarcopenic obesity or grip strength are most strongly linked to surgical outcomes following cardiac surgery.
Treatment groups
Trial outcomes
Primary outcomes
Time in ICU
The total time in hours spent in the ICU, calculated from ICU admission following cardiac surgery to ICU discharge to the general cardiology ward
Complications post cardiac surgery
The number of Society of Cardio-thoracic Surgery register of complications
Length of Hospital Stay
Length of hospital stay from admission to medical discharge
Sponsors and contacts
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