Nutritional Status in Hospitalized Patients Over 65 Years of Age With Mental Disorders

Trial statusNot yet recruiting
Trial phaseNot listed
Trial typeObservational
Biological sexAll
Age65+
SponsorUniversity Psychiatric Clinic Ljubljana

About this trial

The objective of of this observational study is to evaluate the nutritional status and the prevalence of nutrition-related conditions, as well as dysphagia, among patients aged 65 years and older with mental disorders. The study will also identify key associated factors and inform the development of targeted strategies for the prevention, early identification, and management of malnutrition and related conditions. Furthermore, a draft clinical pathway for nutritional care will be developed, and its feasibility and effectiveness will be assessed.

Eligibility criteria

This trial does not accept healthy volunteers

Qualifiers

Age 65 years and older

Presence of at least one psychiatric diagnosis

Hospitalization at the Geriatric Psychiatry Unit of the University Psychiatric Clinic Ljubljana

Disqualifiers

Individuals who did not provide written informed consent (or whose legal representatives did not provide consent)

Hospitalization shorter than 48 hours

Presence of delirium

Patients receiving palliative care or who are terminally ill

Trial population

The study population will consist of patients aged 65 years and older who are admitted to inpatient wards of the unit, have at least one psychiatric diagnosis, and have an expected hospitalization of at least 48 hours. Only patients who provide written informed consent, or whose legal representatives provide consent, will be included.

Trial design

Design model

Cohort

Time perspective

Prospective

Treatments tested in this trial

Not listed

Trial groups

No trial groups listed

Trial outcomes

Primary outcomes

1

Prevalence of nutrition disorders and nutrition-related conditions

The prevalence of predefined nutrition disorders and nutrition-related conditions will be assessed in hospitalized patients aged 65 years and older with mental disorders using validated diagnostic criteria. Predefined conditions include malnutrition, cachexia, sarcopenia, frailty, overweight, obesity (including sarcopenic obesity and central obesity), and micronutrient abnormalities.

Time frame
Baseline.

Secondary outcomes

1

Mini Nutritional Assessment (MNA)

Nutritional status will be assessed using the Mini Nutritional Assessment (MNA®; score range 0-30). Higher MNA scores indicate better nutritional status.

Time frame
Baseline, Day 7, Day 14, and Day 21 (or hospital discharge if earlier).
2

Appendicular skeletal muscle mass index (ASMI)

Appendicular skeletal muscle mass index (ASMI, kg/m²) will be assessed by bioelectrical impedance analysis and calculated as appendicular skeletal muscle mass in kilograms divided by height in meters squared. Higher ASMI values indicate greater appendicular skeletal muscle mass relative to height.

Time frame
Baseline, Day 7, Day 14, and Day 21 (or hospital discharge if earlier).
3

Gugging Swallowing Screen (GUSS) score

Dysphagia will be assessed using the Gugging Swallowing Screen (GUSS). The total score ranges from 0 to 20 points, with higher scores indicating better swallowing function. Established score ranges will be used to describe dysphagia severity.

Time frame
Baseline and Day 21 (or hospital discharge if earlier).
4

Phase angle

Phase angle, expressed in degrees, will be assessed using bioelectrical impedance analysis. Higher phase angle values generally indicate greater cell membrane integrity and body cell mass.

Time frame
Baseline, Day 7, Day 14, and Day 21 (or hospital discharge if earlier).

Other outcomes

Locations

This trial has no locations.

Sponsors and contacts

Click on the lead sponsor to view all of their trials.

University Psychiatric Clinic Ljubljana

Lead sponsor

University of Primorska

Collaborator

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