About this trial
The aim of this study is to evaluate the impact of the prescription of two doses of protein on the amount in kilograms of muscle mass and on the clinical evolution (time until safe swallowing, time until removal of the feeding stoma, number of hospital readmissions, feeding stoma infections, incidence of pneumonia, functionality, number of falls, fractures and mortality) at 6 months after hospital discharge in patients with enteral nutrition due to post-extubation dysphagia.
Eligibility criteria
This trial does not accept healthy volunteersQualifiers
Patients who required invasive mechanical ventilation during their hospital stay with a diagnosis of post-extubation dysphagia diagnosed by fibroendoscopy evaluation of swallowing (FEES).
Patients who discharged with a feeding tube.
Patients with signed informed consent.
Disqualifiers
Patients with pre-existing dysphagia, or with neurological conditions that can cause dysphagia (e.g. multiple sclerosis, Parkinson's disease, Alzheimer's, myasthenia gravis).
Patients with chronic kidney disease, defined as a glomerular filtration rate <60 ml/min.
Patients discharged with a terminal condition and/or life expectancy of less than 3 months.
Diagnosis of HIV, upon receiving clinical follow-up by the team of specialists.
Trial design
Parallel
Treatments tested in this trial
High protein dose
Other interventionHigh dose of protein (2.0 g/kg) will prescribed for home enteral nutrition
Usual protein dose
Other interventionUsual dose of protein (1.5 g/kg) will prescribed for home enteral nutrition
Treatment groups
Trial outcomes
Primary outcomes
Muscle mass changes
Changes of muscle mass in kilograms measured by impedance bioelectric
Secondary outcomes
Swallow recovery
Time to safe swallowing diagnosed by fibroendoscopy evaluation of swallowing (FEES) and measured in months
Duration of enteral nutrition indication
Time from discharge to feeding tube removal
Feeding tube complications
Number of feeding tube infections, dysfunctions and oclusions during study period
Muscle functionality changes
Changes in functionality measured by medical research council scale in a scale of 0-60 points
Sponsors and contacts
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