Optimizing Recovery in Trauma Patients by Integrating Enhanced Nutrition Delivery

Trial statusRecruiting
Trial phaseNot applicable
Trial typeInterventional
Biological sexAll
Age45+
SponsorDuke University

About this trial

This is a prospective, randomized, controlled trial designed to evaluate the impact of enhanced protein supplementation compared to a standard of care nutrition delivery in critically ill older adult trauma patients. Subjects will be randomized 1:1 to either enhanced nutrition or control arm. Subjects randomized to the enhanced nutrition arm will receive oral nutrition supplements (ONS) up to 3 times per day while in the hospital and for 4 weeks after discharge. Subjects in the standard of care arm will receive normal nutrition recommendations from their clinical providers. Participants in both groups will undergo non-invasive tests that measure how much energy (calories) they are using, body composition, and muscle mass.

Eligibility criteria

This trial does not accept healthy volunteers

Qualifiers

Patients who are at least 45 years old and presented to the Emergency Department as a leveled trauma

Patients who have the ability to tolerate oral nutrition

Patients who have had a standard of care CT scan this admission

Disqualifiers

Expected withdrawal of life-sustaining treatment within 48 hours

Traumatic Brain Injury

Presence of lower extremity fracture(s)

Mechanical Ventilation

Trial design

Design model

Parallel

Treatments tested in this trial

  • Nutrition Supplements - Fresubin KCAL Drinks

    Dietary supplement

    Fresubin drinks will be taken up to 3 times a day throughout hospitalization and for 4 weeks after discharge.

Treatment groups

60 Participants
are divided into 2 treatment groups
Group A: Enhanced Protein SupplementationExperimental treatment 1 intervention
Group B: Control PathwayNo intervention 0 interventions

Trial outcomes

Primary outcomes

1

Change in muscle mass as a measure of muscle quality

Time frame
Baseline to one month post-discharge (approximately six weeks)
2

Change in glycogen stores as a measure of muscle quality

Time frame
Baseline to one month post-discharge (approximately six weeks)
3

Change in body composition (percentage of a body's weight that is fat tissue) as a measure of muscle quality

Body composition is the percentage of a body's weight that is fat tissue.

Time frame
Baseline to one month post-discharge (approximately six weeks)

Secondary outcomes

1

Change in six minute walk test (6MWT) distance

The 6MWT assesses distance walked over 6 minutes as a sub-maximal test of aerobic capacity/endurance.

Time frame
Baseline to one month post-discharge (approximately six weeks)
2

Change in four meter gait speed

Four meter gait speed is the time one takes to walk four meters on a level surface.

Time frame
Baseline to one month post-discharge (approximately six weeks)
3

Change in 30-second sit to stand test

This test measures the number of times an individual can stand from a chair with no assistance in 30 seconds. This test is used to assess functional lower body strength.

Time frame
Baseline to one month post-discharge (approximately six weeks)
4

Change in grip strength

Grip strength is a measure of muscular strength or the maximum force/tension generated by one's forearm muscles. It can be used as a screening tool for the measurement of upper body strength and overall strength.

Time frame
Baseline to one month post-discharge (approximately six weeks)

Other outcomes

Sponsors and contacts

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