About this trial
This is a study to assess the effect of dietary zinc supplementation to mitigate biomarkers of metal toxicity in exposed tribal populations.
Eligibility criteria
This trial accepts healthy volunteersQualifiers
Men or women between the ages of 21 and 64 years of age
Lives in or near the participating communities of Blue Gap-Tachee Arizona or Red Water Pond Road Community New Mexico
Willing to provide blood and urine samples
Willing to attend study visits on scheduled dates
Disqualifiers
Women who are pregnant or nursing or women who plan to become pregnant during the course of the study.
Individuals who have self-reported diabetes, report that they are undergoing treatment for diabetes, or are currently taking medication for diabetes.
Known or suspected allergy to zinc.
Individuals previously diagnosed with syndromes of copper homeostasis (Menkes disease or Wilsons disease).
Trial design
Single group
Treatments tested in this trial
Zinc Picolinate 15 Mg
Drugzinc picolinate, 15 mg/day for 6 months
Treatment groups
Trial outcomes
Primary outcomes
Metal biomonitoring to compare change from baseline versus zinc supplement
urinary and serum metal levels to be measured by inductively coupled plasma mass spectrometry
Lymphocyte phenotyping to compare change from baseline versus zinc supplement
Lymphocyte phenotypes will be measured in blood samples
Cytokine level measurement to compare change from baseline versus zinc supplement
A cytokine panel will be used to measure levels of multiple cytokines in blood samples
Autoantibody measurement to compare change from baseline versus zinc supplement
Autoantibody panel titers will be measured in blood samples
Secondary outcomes
DNA damage assays to compare change from baseline versus zinc supplement
DNA damage measurements in cells retrieved from blood samples
PARP activity assays to compare change from baseline versus zinc supplement
Activity measurement of the DNA repair enzyme poly (ADP ribose) polymerase (PARP)
Other outcomes
Exploratory outcome dietary nutritional intake
Food frequency questionnaire for other nutritional factors that may have impact on immune and/or DNA damage parameters
Sponsors and contacts
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