About this trial
The increasing prevalence of obesity, its serious health consequences, and the substantial economic burden on healthcare systems underscore a pressing need for effective, long-term prevention strategies that can be implemented in primary care. Emerging evidence suggests that combining lifestyle modification with dietary supplements and pharmacological treatment may enhance and prolong intervention effects, yet comparative long-term data on their individual and combined efficacy are limited. Therefore, this study aims to evaluate the independent and additional effects of a comprehensive lifestyle intervention, a mushroom-based dietary supplement, and bupropion treatment over 12 months, to identify more effective and sustainable strategies for obesity prevention in overweight and obese adults.
Eligibility criteria
This trial does not accept healthy volunteersQualifiers
Men and women aged 18-55 years.
BMI of 25.0 - 34.9 kg/m2.
Signed informed consent.
Have a mobile phone, tablet, or computer with internet access.
Disqualifiers
Present food intolerances and/or allergies of relevance to the interventions, such as celiac disease and allergy to edible mushrooms or fungal spores.
History of epilepsy or lowered seizure threshold;
History of bulimia or anorexia nervosa;
Central nervous system tumor;
Trial design
Parallel
Treatments tested in this trial
Bupropion 150 mg
DrugBupropion sustained-release (SR) tablets will be administered for a total of either 6 or 12 months. Treatment will begin at 150 mg once daily for one week to optimize tolerability. If well tolerated, the dose will be increased to 150 mg twice daily (morning and early afternoon) as the target maintenance dose, until 6 months into the intervention period (visit 4). At visit 4, participants will be re-randomized to either discontinue the treatment, or continue at a maintenance dose of 150 mg daily, for the remainder of the intervention. Dose adjustments, temporary or, if necessary, permanent discontinuation will be permitted for participants experiencing adverse effects, including neuropsychiatric symptoms, insomnia, or clinically significant increases in blood pressure or heart rate
Lyophilized powder from edible mushrooms
Dietary supplementThe lyophilized powder will consist of a mixture from two edible mushroom species: Hericium erinaceus and Pleurotus ostreatus. Participants randomized to the treatment arms receiving the lyophilized powder from edible mushrooms will be instructed to consume it as part of their daily diet. The lyophilized powder can be incorporated into an optional number of meals, at a weekly dose of 60 grams.
Lifestyle Management
BehavioralThe lifestyle intervention will be based on the healthy Nordic diet and increased physical activity. In addition, the intervention will include other behavioral changes related to health, such as stress management, better sleep, and mindfulness. Behavioral change support will be given through digital self-help content on a study-specific website as well as physical and digital group session.
Treatment groups
Trial outcomes
Primary outcomes
Change in body weight
Percent change in body weight.
Secondary outcomes
Clinically meaningful change in body weight
Proportion of participants achieving ≥5% reduction in body weight.
Status of the composite of obesity and cardiometabolic risk conditions
Participants will be classified into ordered categories based on obesity status (body mass index \[BMI\] ≥30 kg/m² vs \<30 kg/m²) and number of cardiometabolic risk conditions (central adiposity, hypertension, hyperlipidemia, prediabetes/type 2 diabetes), forming a composite ordinal outcome analyzed using proportional odds models.
Sponsors and contacts
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