Comparative Effectiveness of Alginate, Magaldrate, Sucralfate, Proton Pump Inhibitors, and Diet in Laryngopharyngeal Reflux Disease

Trial statusNot yet recruiting
Trial phasePhase 4
Trial typeInterventional
Biological sexAll
Age18+
SponsorUniversity of Mons

About this trial

The goal of this randomized controlled trial is to compare the effectiveness of different treatments for laryngopharyngeal reflux disease (LPRD) in adult patients with confirmed symptoms and signs of the condition. The main question it aims to answer is:

Which treatment (Proton Pump Inhibitors (PPIs), alginate, magaldrate, sucralfate, or diet) leads to the greatest improvement in LPRD symptoms and clinical signs over 3 months? Researchers will compare proton pump inhibitors to alternative medical treatments and dietary management to see which approach is most effective and better tolerated.

Participants will:

* undergo a clinical ENT examination with scoring of reflux signs (RSA) * complete symptom questionnaires (RSS) assessing severity, frequency, and impact of symptoms * receive one of the study treatments (medication or dietary intervention) * be evaluated at baseline and again after 3 months of treatment

Eligibility criteria

This trial does not accept healthy volunteers

Qualifiers

Positive 24-h HEMII-pH > 1 event

Disqualifiers

Smoker (>5 cigarettes/day) , alcohol dependence (>3 units/day),

upper respiratory tract infection within the last month,

pregnancy,

neurological or psychiatric illness,

Trial design

Design model

Parallel

Treatments tested in this trial

  • Alginate

    Drug

    Use of Gaviscon anti-acid, anti-reflux

  • Magaldrate

    Drug

    use of Riopan drug

  • Sucralfate

    Drug

    use of Kéal sucralfate

  • Proton Pump Inhibitor (PPI) Therapy

    Drug

    Use of Omeprazole, Esomeprazole, Lansoprazole, Pantoprazole, Rabeprazole

  • Diet

    Behavioral

    Patients are recommended to adhere to a 3-month low-fat, low quick-release sugar, high-protein, alkaline, and plant-based diet. The consumption of fish and meat was authorized but reduced to low-fat fish and meat. The anti-reflux diet considered the exclusion/reduction of additional triggers such as caffeine or theine, spices, tomatoes, fatty, cheese alcohol, and sparkling beverages.

Treatment groups

800 Participants
are divided into 5 treatment groups
Group A: AlginateActive comparator 1 intervention
Group B: MagaldrateActive comparator 1 intervention
Group C: Proton pump inhibitorsActive comparator 1 intervention
Group D: SucralfateActive comparator 1 intervention
Group E: Anti-reflux dietActive comparator 1 intervention

Trial outcomes

Primary outcomes

1

Comparison of the effectiveness of each intervention based on changes in Reflux Symptom Score (RSS) and Reflux Sign Assessment (RSA) from pre- to post-treatment follow-up.

Time frame
From enrollment to the end of treatment at 3 months

Secondary outcomes

Other outcomes

Sponsors and contacts

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This trial is not recruiting at the moment. You can still explore other options: