Time-Restricted Eating as a Potential Strategy to Promote Weight Loss Maintenance in Patients With Obesity

ConditionObesity
Trial statusRecruiting
Trial phaseNot applicable
Trial typeInterventional
Biological sexAll
Age18-70
SponsorUniversidad de Granada

About this trial

While body weight reduction can be achieved through various interventions in people living with obesity, most patients regain a substantial proportion of the lost weight within the following months. There is a lack of effective interventions to prevent this regain, making weight regain one of the most pressing challenges in obesity management. The goal of this clinical trial is to determine whether adhering to time-restricted eating (TRE; a form of intermittent fasting) during and after a dietary weight loss intervention, promotes weight maintenance to a greater extent than consuming all daily meals within 11 hours or more. Additionally, the study will address other questions, such as whether TRE improves body composition, insulin sensitivity, and cardiometabolic risk factors; whether the TRE intervention produces effects on different components of energy balance or related behaviors; and whether prior exposure to the TRE intervention influences eating window duration and weight change over the subsequent 24 months.

The study will compare participants who concentrate all their food intake within 8 hours or less with those who consume all their daily meals within 11 hours or more. All participants will follow a calorie-restricted diet designed to induce an 8-10% weight loss over 12-16 weeks and will be followed for several months after the weight loss intervention.

Eligibility criteria

This trial does not accept healthy volunteers

Qualifiers

Have a body mass index of 30-45 kg/m2.

Have safety laboratory test results (general biochemistry and complete blood count) within the normal reference range or with abnormalities considered clinically insignificant by the medical research team and that do not require the initiation of drug treatment.

Have sufficient venous access for the blood sampling required by the procedures described in this protocol, and not have a phobia of needles or blood.

Maintain a usual intake window of 11 hours or longer at least 5 days a week and have a response rate greater than 85% during the self-recording carried out during the screening process.

Disqualifiers

Having received a diagnosis or presenting signs or symptoms that, in the opinion of the research team, could contraindicate TRE intervention or any of the procedures included in the study.

Having been diagnosed with or having a history of metabolic (including a diagnosis of any type of diabetes mellitus), hematological, pulmonary, cardiovascular, gastrointestinal, neurological, immune, hepatic, renal, urological or psychiatric diseases that could interfere with the study results or compliance with the protocol.

Having undergone any surgical procedure that, in the opinion of the research team, could alter energy metabolism or digestive function during the course of the study.

Taking drugs or supplements that are likely to alter body weight or appetite.

Trial design

Design model

Parallel

Treatments tested in this trial

  • Calorie restriction (Dietary intervention)

    Behavioral

    Calorie restriction intervention consisting on a meal plan designed to induce an 8-10% weight loss over a 12-16 week period.

  • Regular eating window

    Behavioral

    Receiving instructions to maintain their regular eating window (11h/d or more) both during the 12-16 weeks of calorie restriction and the 12 months following its completion.

  • Time-restricted eating

    Behavioral

    Receiving instructions to confine all daily meals to a period of 8 hours or less (at least 6 days a week) both during the 12-16 weeks of calorie restriction and the 12 months following its completion.

Treatment groups

212 Participants
are divided into 2 treatment groups
Group A: Time-restricted eating (eating within 8 hours/day or less)Experimental treatment 2 interventions
Group B: Regular eating window (eating within 11 hours/day or more)Sham comparator 2 interventions

Trial outcomes

Primary outcomes

1

Change in weight (Kg) during the 6 months following the end of the calorie restriction intervention

Time frame
6 after the end of the dietary intervention - End of dietary intervention (Week 12/16, depending on achievement of 8-10% weight loss).

Secondary outcomes

1

Weight (Kg)

Time frame
Baseline; End of dietary intervention (Week 12/16, depending on achievement of 8-10% weight loss); 1, 3, 6, 12, 18, 24 and 36 months after the end of dietary intervention
2

Waist circumference (cm)

Time frame
Baseline; End of dietary intervention (Week 12/16, depending on achievement of 8-10% weight loss); 1, 3, 6, 12, 18, 24 and 36 months after the end of dietary intervention.
3

Hip Circumference (cm)

Time frame
Baseline; End of dietary intervention (Week 12/16, depending on achievement of 8-10% weight loss); 1, 3, 6, 12, 18, 24 and 36 months after the end of dietary intervention.
4

Fat mass (kg) by DXA

Time frame
Baseline; End of dietary intervention (Week 12/16, depending on achievement of 8-10% weight loss); 1, 3, 6, 12, 18, 24 and 36 months after the end of dietary intervention.

Other outcomes

Sponsors and contacts

Click on the lead sponsor to view all of their trials.

Universidad de Granada

Lead sponsor

Hospital Clinico Universitario San Cecilio

Collaborator

University Hospital Virgen de las Nieves

Collaborator