Walnuts as an Infant Solid Food for Health

Trial statusRecruiting
Trial phaseNot applicable
Trial typeInterventional
Biological sexAll
Age5-5
SponsorColorado State University

About this trial

The objective is to investigate the effect of walnuts on gut microbiota, inflammatory markers, atopic dermatitis status, and indices of allergy outcomes in breastfed infants during early complementary feeding.

The three primary aims include:

Aim 1: Evaluate the effect of walnut consumption on gut microbiota structure and function, inflammation, atopic dermatitis, and allergy outcomes.

Aim 2: Evaluate the impact of walnut consumption on infant growth trajectories and risk of overweight.

Aim 3 (exploratory): Identify walnut-specific food signatures that are associated with gut microbiota and immunity biomarkers using a novel nutri-metabolomics technique.

Eligibility criteria

This trial does not accept healthy volunteers

Qualifiers

Full term: gestational age ≥ 37 weeks

Generally healthy without conditions that would affect normal growth

No significant consumption of complementary food (e.g., no more than 1 oz of solid foods per week)

Exclusively breastfed (< 2 weeks of cumulative formula exposure)

Disqualifiers

Adults unable to consent

Pregnant women

Prisoners

Trial design

Design model

Factorial

Treatments tested in this trial

  • Infant walnut intake

    Other intervention

    The intervention group will receive walnuts at 10 g/day, and the control group will be advised to avoid walnuts/tree nuts during the intervention. The purpose of this research is to learn more about how walnuts as a first food in infants impact immunity and the development of bacteria living in your baby's gut.

Treatment groups

90 Participants
are divided into 2 treatment groups
Group A: The walnut groupExperimental treatment 1 intervention
Group B: Control GroupNo intervention 0 interventions

Trial outcomes

Primary outcomes

1

Gut Microbiome Composition Analyzed using 16S rRNA Amplicon Sequencing

16S rRNA amplicon sequencing is used to profile taxonomic makeup of fecal specimens. Within the gut microbiome composition, microbial diversity will be summarized using common ecological measures (Good's coverage, Sobs, and Shannon alpha diversity).

Time frame
Over 7 months
2

Infant Growth (Length)

Measured in cm

Time frame
Over 7 months
3

Infant Growth (Weight)

Measured in kg

Time frame
Over 7 months
4

Dietary Intake

3 day dietary recall with results generated by NDSR software

Time frame
Over 7 months

Secondary outcomes

1

Walnut-Specific Food Signatures (Compounds) as Assessed by Metabolomics Analysis

Metabolomics analysis (nutri-metabolomics) is used to identify and validate food-derived biomarkers that may be classified as biomarkers of intake and/or biomarkers of effect, both of which can be linked to health indicators.

Time frame
Over 7 months

Other outcomes

Sponsors and contacts

Click on the lead sponsor to view all of their trials.

Colorado State University

Lead sponsor

California Walnut Commission

Collaborator