About this trial
This study will examine the effects of combining different types of dietary supplements on various aspects of health and wellbeing in middle aged women. The main outcomes of the trial will be aspects of health and wellbeing that middle aged women report as increasingly problematic, such as joint pain, fatigue, sleep, and changes in body composition, strength, and inflammation. Participants will consume the supplement(s) or placebo for 8 weeks, and outcome measures will be assessed before and after supplementation.
Eligibility criteria
This trial accepts healthy volunteersQualifiers
Female
Aged 35-65 years old
Healthy, free from known disease
Non-smoker
Disqualifiers
Currently have a musculoskeletal injury or diagnosed condition (CVD, osteoarthritis, diabetes, cancer, metabolic syndrome, uncontrolled hypertension, gastrointestinal disease, blood clotting disorder)
Regularly taking prescription medication initiated in the last 3 months or unstable
Have initiated hormone replacement therapy within the last 3 months or unstable
Have an allergy to ingredients in the supplements or standardised breakfast
Trial design
Parallel
Treatments tested in this trial
Creatine Monohydrate
Dietary supplementCreatine monohydrate for 8 weeks (\~6 g/day)
Placebo control
Dietary supplementMaltodextrin for 8 weeks (\~10 g/day)
Treatment groups
Trial outcomes
Primary outcomes
Cognitive function
Participants will complete 3 cognitive function tests on a laptop in a quiet room: the Letter Comparison test (measuring reaction time (ms) and accuracy (%)), the Backwards Digit Span test (measuring the longest correct span score), and the Stroop Colour Word test (measuring congruent/incongruent/neutral reaction time (ms) and accuracy (%), and the Interference Effect (calculated as incongruent reaction time - congruent reaction time).
Secondary outcomes
Body composition measured using bioelectrical impedance analysis (BIA)
The following body composition measures will be taken: body mass (kg), fat mass (kg), calculated fat percentage (%), fat free mass (kg), body mass index (kg/m2, calculated as body mass divided by height squared), total body water (L), calculated total body water percentage
Hand grip strength dynamometry (kg)
Hand grip strength will be assessed following the Southampton Protocol (Roberts et al., 2011), where 3 measures will be taken for each hand.
Blood pressure (mmHg)
After 10 minutes of seated rest, 3 blood pressure readings will be taken and recorded using an automated cuff.
Augmentation index
Augmentation index will be assessed using radial artery tonometry. Aortic Augmentation (AP, mmHg) and Aortic Augmentation Index (AP/PP, %) will be recorded.
Sponsors and contacts
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